Selection of meats on a grill with BBQ rub on them.

Why Should I Use a BBQ Rub?

With the right BBQ rubs you can elevate everyday recipes as if they were prepared by a professional chef. They'll bring out the best in your cooking but are huge time savers.

Whether it’s beef, pork, chicken wings, nachos, salad or side dishes – different rubs will bring out the natural flavors of the meats without overpowering them. Try experimenting with various types of rubs and find your favorite! 

With a BBQ rub, you can bring out the best in your cooking and create flavorful meals that are sure to leave a lasting impression. Get creative and explore different types of rubs to find the perfect combination for your recipes. Who knows, you might just discover a new favorite dish! So get out there and start experimenting in the kitchen – with a BBQ rub, anything is possible!

Using a BBQ rub can be a great way to bring flavor to any meal. Whether you are grilling in the summer or smoking in the winter, a BBQ rub is sure to take your cooking game to the next level. Try using different types of rubs and experiment with different flavors to find the perfect combination! You'll be amazed at how much more flavorful and tender your meats can be with just one simple step.

Rubs aren't just for meat. Try using BBQ rubs on salad, pizza, popcorn, cheese, pasta and other dishes for maximum flavor

What are the benefits of using a BBQ rub?

The benefits of using a Barbecue rub are clear: enhanced flavor, tenderness, and full-bodied flavors. With the right rubs, you can create delicious meals that will be sure to impress your family and friends. Rubs can also bring out the natural flavors of meats without overpowering the natural taste. So explore different types of rubs and discover which flavors will work best for your BBQ recipes! With a little experimenting, you can master the art of grilling with ease.

What is a BBQ rub and what does it do

A Barbecue rub is a combination of spices and herbs that is rubbed onto the surface of meats before cooking. The purpose of a rub is to season and tenderize the meat, as well as providing flavor. Rubs are typically made from ingredients such as sugar, salt, garlic powder, onion powder, paprika, chili powder, black pepper.

Standard benefits of rubs:

- Enhances the flavor of meats, vegetables and other foods

- Tenderizes the meat

There are many different types of BBQ rubs that can be used to enhance the flavor of all foods.

Imagine serving up delicious, flavorful meals that will have your family and friends asking for seconds! With the right BBQ rubs, you can add a custom flavor to anything you cook.

Popular flavors in BBQ rubs

Imagine having a variety of options to choose from when it comes to flavoring your food. With a wide selection of Barbecue rubs, you can add sweetness or more modern options such as honey, bacon, brown sugar and even combinations featuring herbs like oregano and rosemary or flavors like citrus. Some popular flavor combinations are sweet-spicy, smokey-sweet, and peppery. No matter your preference there is a rub to suit your tastebuds.

Some rubs have an extremely sweet flavor and others are just salt and pepper. You can choose a rub based on the type of meat you are cooking and what flavor profile you prefer.

No matter the taste preference or occasion, a BBQ rub is the perfect way to add flavor and tenderness to any dish! So experiment with different rubs and discover your favorite flavors today. With the right Barbecue rubs,

If you’re looking for a truly unique flavor, why not combine BBQ rubs? With the right mix, you can craft some amazing flavors that will take your grilling game to the next level.

The benefits of using a BBQ rub are clear: enhanced natural flavor, the ability to pick from a wide range of tastes and convenance. With the right rubs, you can create delicious meals that will be sure to impress your family and friends. So get out there and start experimenting in the kitchen! You might just discover some amazing new recipes that you never thought were possible.

By incorporating BBQ rubs into your cooking, you'll be able to master grilling in no time! Become an expert with consistently great-tasting meals that all your friends and family will love. Wow them each time you fire up the grill with delicious dishes made possible by flavorful rubs! 

How to use a rub

Using a rub is an easy and effective way to bring out the flavor of your favorite dishes. Before applying your rub, make sure you have prepped the raw meat properly by trimming off any fat or connective tissue. This will ensure that the rub can penetrate deeper into the meat for maximum flavor.

Apply BBQ rub on one side of the meat for 5-10 minutes then flip the meet and apply on the other side for 5-10 minutes.

The rub should be worked into the meat with your fingers, pressing and rubbing it in. This will ensure that the flavors are absorbed into the muscle fibers.

When using a BBQ rub on vegetables, there is no need to pre-treat them as you would meat. Simply sprinkle the rub evenly onto your veggies and you are good to go.

Don't be afraid to use more than one rub

To get the flavor you are looking for. Mixing and matching different rubs is a great way to find new flavors that will tantalize your tastebuds!

With BBQ rubs, you can easily create delicious meals that will leave everyone begging for seconds. So explore the wide variety of rubs available and mix and match different flavors

Common spices in rubs include: sugar, salt, garlic powder, onion powder, paprika, chili powder, black pepper, mustard powder, brown sugar, and other spices.

By using a BBQ rub you can enhance the flavor of meat and vegetables while adding unique flavors to your dishes. With many different types of rubs available, you can be sure to find the perfect balance of spices and herbs for any dish. So get creative and experiment with flavors! The possibilities are endless.

How much rub to use

Using the right amount of rub is key to getting the flavor you want. Generally, it's best to go light when using a rub for the first time. Apply it to the entire surface of the meat. You can always add more if needed. But, don't be afraid to use extra rub. Sometimes this is the difference between good and great.

The thicker cut of meat the more rub you need to use. For example, a thicker steak will need more rub than a thinner cut.

For most dishes, the general rule is to use anywhere between one and two tablespoons per pound of meat or vegetables depending on how strong you would like the flavor. When using rubs on vegetables, you should aim for about 1 teaspoon for every pound of vegetables. This should give the veggies just the right amount of flavor without overpowering them.

Using the right amount of BBQ rub can make all the difference

Let your rub do it's job and don't grill immediately after applying your rub. Whether it's a beef roast, smoked ribs or a high-quality steak, it's all about enhancing the flavor of the meat with a rub. Just remember to use it properly, use the right amount and let it sit for 15-20 minutes before grilling and you’ll be sure to enjoy deliciously flavorful meals every time!

What's the difference between a wet rub and a dry rub?

A wet rub is a combination of herbs and spices which are mixed with olive oil, Worcestershire sauce, broth or other liquid to form a paste. This is typically applied directly to the meat before grilling.

A dry rub, on the other hand, is made up of herbs and spices that are simply mixed together without any additional moisture. This type of rub is more suitable for meats that are cooked in an oven or slow cooker, as the dry ingredients can help form a crust on the outside of the meat.

Experiment during your cooking process with different combinations of wet and dry rubs to find what you prefer. There's no "right" answer to what you use with what you're cooking--it's all about the taste you prefer.

No matter which type of wet or dry rub you choose or what spice blend, you’ll be sure to enjoy great tasting meals every time!

Start exploring our selection of BBQ Rubs today

Start exploring our selection of BBQ rubs today, click here now for more information about all the delicious possibilities that await you. Let’s get cooking!



Bbq essentialsBeyond the grill